Отделни, червени кръвни клетки само от свинско месо, изсушени със спрей; получени и преработени в затворена система под ветеринарна инспекция на ЕС.
| Суров протеин | % | мин. | 93,0 | ||
| Сурови мазнини | % | макс. | 1,0 | ||
| Сурова пепел | % | макс. | 6,0 | ||
| Влага | % | макс. | 9,0 |
февруари 17, 2021
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